1- 8 ounce can pineapple chunks
1- 11 ounce can mandarin orange sections, drained
1 cup coconut
1 cup tiny marshmallows
1- 8 ounce carton sour cream
2 tablespoons chopped pecans
Drain pineapple chunks, reserving 1 tablespoon juice. In a bowl combine reserved juice, pineapple chunks, mandarin orange sections, coconut, marshmallows, and sour cream. Cover and chill for 2-24 hours. Before serving, sprinkle with pecans. Makes 6 side-dish servings.
~BH&G New Cookbook
"Turn to me and have mercy on me, as you always do to those who love your name. Direct my footsteps according to your word; let no sin rule over me."
~Psalm 119:132-133
~Psalm 119:132-133
